Are Panera soups gluten-free?
When it comes to eating a gluten-free diet, Panera has some really great options. They offer gluten-free breakfast items, soups, and salads!
Does Panera have gluten-free?
Panera Bread might not seem like the best place to go for a gluten-free meal, especially because they do not offer any gluten-free bread. However, they actually have a good amount of gluten-free options on the rest of their menu including soups, salads, and some other snacks.
Is Panera Bread potato soup gluten-free?
Featuring homestyle cuts of russet potatoes, this packaged soup combines select seasonings with smoked uncured bacon in a rich cream sauce. This gluten free soup is made with no artificial preservatives, sweeteners, flavors or colors from artificial sources.
What soups are gluten-free?
Gluten Free Soup List
- Swanson® Broth (Canned) Natural GoodnessTM Chicken Broth. 50% less Sodium Chicken Broth. Chicken Broth. Vegetable Broth. …
- Amy’s. Hearty Organic Soup: French Country Vegetable. Rustic Italian Vegetable. Soup: …
- Thai Kitchen. Instant Rice Noodle Soup: Bangkok Curry. Garlic & Vegetable. Lemongrass & Chili.
Are McDonald’s fries gluten-free?
McDonald’s locations do use a dedicated fryer that contains only pure vegetable oil and the fries have been independently tested and shown to contain no gluten.
Is coffee gluten-free?
Do I have to give up coffee and corn on a gluten-free diet? No, coffee and corn are both gluten-free. There is no scientific evidence to show that coffee or corn contain proteins that cross-react with gluten.
Is the ten vegetable soup at Panera gluten-free?
Though the soup contains no dairy or meat, there are still some allergens to look out for. Because of the red fife, the soup does contain wheat. It also contains soy. … Panera’s Twitter is coming in ~hot~ with the soup puns, responding to excited Panera enthusiasts that the Ten Vegetable option is, indeed, souper.
Does Panera Broccoli Cheddar have gluten?
Don’t get: Broccoli Cheddar Soup or the New England Clam Chowder. Their heartier soups are also deceivingly gluten-free. Both of these soups use wheat in their broths.