Global Vegan Food Market is Expected to Grow at a CAGR of 11.4% during 2021-2026. The global vegan food market reached a value of US$ 17 Billion in 2020. … Looking forward, the market is expected to grow at a CAGR of 11.4% during the forecast period (2021-2026).
Is the vegan food industry growing?
The vegan market sees 77% growth online
In fact, a record 400,000 people signed up for veganuary 2020. … According to our research, search demand for ‘Vegan’ food has grown 77% when comparing 2017 – 2018 with 2018 – 2019.
Is vegan food becoming more popular?
Despite these challenges, however, veganism is slowly gaining mainstream popularity. One of the most reliable ways to measure the growth in veganism is to look at what people are buying. Retail sales of vegan products have been sharply increasing for years, as has the availability of products.
What is the vegan industry worth?
Veganism is on the rise, that much is undeniable. But the rate the plant-based meat market is growing is exponential. Within the next five years, it is estimated that the current market value of $4.3 billion will almost double, to be worth around $8.3 billion.
Where do the most vegans live?
Israel has the highest percentage of vegans globally, with an estimated 5 to 8 percent of the entire population being vegan, an estimated 400,000 people and growing.
What is the target market for vegan food?
Plant-Based Consumer Profile
Younger consumers who value fresh, healthy foods and are open to trying new products, including Generation Z adults and Millennials. Parents of young children who care about making healthy home-cooked meals and spending quality time together as a family.
Is vegan the future?
It has been found that cutting down on meat and dairy products from your diet could reduce an individual’s carbon footprint. With vegan (non-dairy) variants of almost every food product and ingredient available, people are increasingly turning towards sustainable eating as their food preference.
What Can Vegans eat fast food?
The Best Vegan And Vegetarian Options At Major Fast Food Chains
- Beyond Famous Star with Cheese.
- Veggie Burger.
- Impossible Slider with Smoked Cheddar.
- Non-Dairy Dilly Bar.
- Vegan Corned Beef Sandwich.
- Beyond 8 Layer Burrito, Beyond Taco, Beyond Avocado Taco, Epic Beyond Original Mex Burrito.
Is there a demand for vegan restaurants?
According to the Plant Based Foods Association (PBFA), the vegan retail food industry’s worth grew by 11.4% in March 2020 and hit a staggering $5 billion. The food industry is delivering on these demands with more plant-based options on grocery store shelves and restaurant menus.
Who is most likely to be vegan?
Vegans are most likely to be females under the age of 35. When did you become vegan? 78% of vegans went vegan between the ages of 16 and 34, with 52% between the ages of 16 and 24. The average (mean) age for turning vegan is 24.1, although the most frequent ages are 19, 20 and 21.
Why is the vegan diet so popular?
Vegan and flexitarian diets are more popular due to innovation in the plant-based industry as well as rising awareness of issues around animal agriculture.