“Great vegetarian food lets the flavor of vegetables come through.” Dry rosès made from traditional red wine grapes, such as Pinot Noir and Syrah, are an easy choice because they go well with a variety of vegetarian dishes and don’t overpower the fresh flavors.
What wine goes with vegetarian dishes?
|Barbecue dishes such as tofu, fish and vegetables||Syrah or Merlot|
|Nachos and other Mexican dishes||Sauvignon Blanc, Cabernet Franc or Tempranillo|
|Dishes with almonds or walnuts||Chardonnay|
What wine goes with veggie stir fry?
With green vegetable-rich stir-fries
Look for whites that have a similar type of green or herbal flavor, including Sauvignon Blanc (those from New Zealand are especially good with Asian food) as well as inexpensive versions of Austrian Grüner Veltliner.
What vegetarian food goes with Pinot Noir?
Mushrooms in most forms, including mushroom risotto, love Pinot noir. Risotto primavera, however, is better with crisp, dry whites including Sauvignon blanc. Whole baked portobello mushrooms go really well with more substantial red wines, while a creamy mushroom pasta dish is best with a rich white wine.
What vegetable goes with cabernet sauvignon?
Grilling veggies gives them a nice added savory element and amplifies their flavor enough for them to be a great match with a Cabernet Sauvignon. Some veggies that work best are eggplants, peppers, and squash.
How do you pair wine for dinner?
Check out our top tips for throwing a killer wine pairing dinner that will impress but not stress:
- It’s Important to Offer Choices.
- Start with Something Light.
- Make Salad Sensational.
- Enter the Entrée.
- Surprise with a chicken or fish dish in a creamy white sauce.
- Choose roast pork tenderloin with plenty of umami.
What food goes with Pinot Grigio?
As a delicate, neutral wine, pinot grigio pairs best with light, fresh flavours. Think summery dishes like salads, chicken and seafood, as well as light pasta dishes and risottos, and avoid heavy sauces in favour of creams and vinaigrettes.
What alcohol goes good with stir fry?
- Riesling and riesling blends.
- Torrontes from Argentina – an interesting alternative to riesling.
- Fruity Australian whites especially ones containing semillon and colombard.
- New Zealand Sauvignon Blanc – particularly with stir-fries that contain veggies like asparagus, peppers and mangetout.
What kind of wine goes with tofu stir fry?
Look for late harvest Rieslings (that luxurious sugary content is the perfect match for some heat) or a Chenin Blanc which is a bright and crisp white to help combat the oily nature of many Asian foods. For the reds, you could try a Lambrusco, the funky sparkling red or even a chilled Beaujolais.