Chow Mein is traditionally made with wheat noodles, so if you are out a restaurant it is extremely likely that chow mein would NOT be gluten-free. However, if you’re making chow mein at home there is at least one brand of gluten-free chow mein noodles available.
What is a gluten free substitute for chow mein noodles?
Traditional chow mein noodles are made with wheat, so to make it gluten-free, I use gluten-free pasta noodles. I chose Tinkyada Fettucini Style Pad Thai Noodles, but you can go with gluten-free spaghetti noodles, angel hair pasta, or choose your favorite long noodle.
Are all rice noodles gluten free?
Are Rice Noodles Gluten-Free? Yes, rice noodles are naturally gluten-free. Always check the ingredients before you buy them, but most rice noodles are made of just two ingredients – rice flour, and water.
Are Chinese crunchy noodles gluten-free?
These crispy noodles are made with thin rice noodles (also called rice vermicelli), which makes them gluten free. The key to crispy noodles is having the oil hot enough so they expand immediately—so make sure to test with a noodle or two first.
Are Panda Express chow mein noodles gluten-free?
If you have Celiac disease or are very sensitive to gluten, it’s probably best to avoid Panda Express due to cross contamination concerns. … Panda Express’s nutritional menu specifically states on the bottom of it, that the Panda Express food chain doesn’t offer any gluten-free dishes.