You asked: Is Martha White Muffin Mix gluten free?

Now, though, there’s Martha White GLUTEN FREE muffin mix. … If you loved Martha White or White Lily muffin mixes, you will love this.

What’s in Martha White cornmeal mix?

Ingredients : ‘ENRICHED WHITE CORN MEAL, WHEAT FLOUR AND DEGERMINATED WHITE CORN MEAL (WHITE CORN MEAL, WHEAT FLOUR, DEGERMINATED WHITE CORN MEAL, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID); BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE); SALT.

Can I use almond milk in Martha White Muffin Mix?

Yes. Any kind of milk should work.

Can you use almond milk for Martha White muffins?

Martha White Banana Nut Muffins (prepared- w/ Silk Original Almond Milk) Recipe. Combine mix and milk in small mixing bowl, mixing just until moistened (Do not overmix!) Cool 2-3 minutes in pan before serving.

Can you use water for Martha White muffins?

You technically can, but it’s not recommended. MUFFINS AND CUPCAKES ARE NOT THE SAME! If your box mix calls for water, it’s probably because adding milk will make them TOO MOIST. … Martha White Just Add Milk is one of my favorites.

Can I use buttermilk in Martha White Muffin Mix?

Everything’s better with buttermilk! Martha White® Buttermilk Cornbread & Muffin Mix makes just the right amount of sweet ‘n cakey muffins that are ready in minutes.

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Can you add bananas to Martha White Muffin Mix?

In a medium mixing bowl, whisk together Martha White Banana Nut Muffin Mix, 1 large egg, and ⅔ cup whole milk. Stir in sliced bananas. Using a ladle or a large spoon, add about ¼ cup batter onto a hot griddle or nonstick pan.

Can I add butter to muffin mix?

I didn’t want to change the flavor of my mix so I was careful not to switch out too many ingredients. One major change was to replace the milk with half & half, in the exact same amount. I also melted butter to dip the cooked muffins in. You can dip muffins in butter so toppings will stick, after baking.